Established since 2009 in the only megamall with panoramic waterfront view of the scenic Sentosa, The Queen and Mangosteen by Tembusu Projects had evolved from a modern interpretation of the quintessential British gourmet pub to an-all rounded establishment that is not just about good food and drinks!
Working one’s way through the new list will surely bring delight and surprise to the diners. Start off your day with English Breakfast or Eggs Florentine from our English Fry Up selection. Tasty back bacon, pork sausage, black pudding, roasted cherry tomatoes, fried eggs, mushy peas and grilled ciabatta in English Breakfast provides a hearty and happy meal! Sample our signature pies that will definitely tantalize your taste buds! The Queen’s Famous Fisherman’s Pie, Beef & Guinness Pie, Chicken & Wild Forest Mushroom Pie and Shepherd’s Pie are freshly made and possessed great mix of flavours. All pies are served with a mix of crispy salad. Mains include Pork Bangers & Mash, Pan Seared Barramundi and Grilled Chicken Breast.
For some Asian delights, choose the must-have Spaghetti Mee Goreng or Spicy Beef & Green Mango Salad. The spaghetti are stir-fried with prawns, eggs, cherry tomatoes, bean sprouts, chye sim and homemade sambal chilli. You will love Spicy Beef & Green Mango Salad, with red onions, mint leaves, sweet basil and thai dressing.
Alternatively, munch on Corn Chips with Mango Salsa, Deep Fried Soft Shell Crab with Wasabi Mayonnaise or Curry Fries. These pub grubs are some of the perfect choices to go with an ice-cold pint of freshly brewed beer!
The dining experience is not complete without a sweet note! At The Queen & Mangosteen, the culinary team had specially crafted Baked Apple Crumble, Warm Chocolate Pudding and Sticky Date Pudding.