Found at the heart of Clarke Quay is a distinctive Scottish bar & restaurant called Highlander. Bringing a piece of Scotland to the vibrant nightlife party central, Highlander reflects the pride and history of Scottish heritage with traditional antler chandelier decorations, alluring contemporary still spices of Scotland and tartan kilt-clad service crews.
At Highlander, its selective food menu is best matched with an extensive beverage list ranging from beers, cocktails, whiskies and more, leaving you spoilt for choice. Highlander’s impressive library includes the oldest and prized Tullibardine 1966 “World Cup edition”, and our very own house brand, The Highlander by Macallan. Be it neat or on the rocks, have a taste of Aberdeen your way! The whiskies are available by the glass from $17 onwards and $240 onwards by bottle.
Highlander Bar & Restaurant offers a full suite of the Scottish experience from decoration to food and beverages. Traditionally Scottish, some of the must-have creations include the Scottish Delicacy Chix and Haggis, made from meats and oats, and Scottish Pan Seared Salmon prepared in-house by our discerning Chefs.
Partying at Highlander is not complete without the electrifying performances of Stereofly and Sepia belting out their medley of Top 40s that will keep your feet tapping and hips swaying all night long! DJ Chris Columbus keep the party going spinning hip tunes.
